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Bonduc

Guilandina bonduc L. · Fabaceae

Guilandina bonduc, the bonduc or fever nut, is a prickly climbing shrub whose pods carry hard, grey, marble-like seeds. Children have played with them for generations, and they are used as counters, beads and rattles. The seeds also float and travel on ocean currents, turning up on faraway beaches as nicker nuts. They are very bitter and not food.

Botanical name
Guilandina bonduc L.
Family
Fabaceae
Tamil
Kazharchikai
Hindi
Karanjwa
Parts used
Seed (bead and historical list; not food)
Habit
Spiny grey-seed pea; not a kitchen pulse
Last updated
2026-10-25

How to recognise Bonduc

It is a scrambling, very prickly shrub with large twice-pinnate leaves and hooked prickles on stems and leaf stalks.

Small yellow flowers grow in spikes.

The pods are short, inflated and covered in dense spines, each holding one or two seeds.

The seeds are round, smooth, grey to greenish-grey and very hard, about the size of a marble.

Traditional use of Bonduc

Games and craft

In Tamil Nadu kazharchikai seeds are used as counters in board games such as pallanguzhi, and as beads and toys.

Tamil Nadu household practice

Ayurveda and Siddha

The bitter seed, latakaranja in Ayurveda, appears in preparations for fever, which is the origin of the name fever nut.

Indian materia medica

Modern notes on Bonduc

Laboratory studies of the seed describe bitter diterpenoids. There is no good clinical evidence for its use in fever.

Fevers in India need testing for malaria, dengue and typhoid, not home remedies.

Bonduc safety

Do not eat the seeds. They can damage teeth and upset the stomach, and young children should not play with them unsupervised, because they are a choking hazard.

Ecology and sourcing

It grows on coasts, in hedges and on wasteland throughout the tropics.

Its floating seeds are classic drift seeds, carried by ocean currents and found on beaches worldwide.

Related plants

Also in Fabaceae

Questions about Bonduc

What older names does Guilandina bonduc go by?

Caesalpinia bonduc and Caesalpinia bonducella.

Can you eat the seeds of Bonduc?

No. They are bitter and hard and not food.

Why do they wash up on beaches?

The seeds float and travel on ocean currents.

Where does Bonduc grow in India?

Along coasts and in dry hedges, especially in the south.

Sources

Educational page about a plant. It is not medical advice, not a diagnosis, and not an offer to sell. Traditional use is historical. If you need care, ask a licensed clinician. Questions: hello@meevamed.com.